2 lb chicken wings
Marinade:
1 or 2 jalapeno peppers
4 T lemon juice/vinegar
4 T oil
1 T cayenne pepper/red pepper flakes
1 t crushed garlic/garlic powder
1 T paprika
2 t salt
Combine ingredients for marinade. Mix and blend into smooth paste. Adjust
paprika and cayenne pepper to taste.
Rub marinade into wings and let stay for at least 30 minutes (can be marinaded overnight).
Chicken wings can be grilled outdoors or broiled in oven.
Library Home · Lilly Library · Wildman Library · Friends Collection & College Archives ·
Earlham College • 801 National Road West • Richmond, Indiana 47374-4095
Copyright information · Send corrections or comments to Web Editor
Last Modified: 9/16/2009