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Stephen Hansen, Amanda Brewster, and Jana Asher, Intellectual Property in the AAAS Scientific Community: A descriptive analysis of the results of a pilot survey on the effects of patenting on science, AAAS, October 2005. From the executive summary:
Historically, academic scientists chose to disseminate basic research findings and inventions through free and open channels such as informal sharing, journal publications or conference presentations. These basic discoveries had little immediate commercial value for the author to appropriate privately, but could prove highly useful for other researchers to build upon. The reward structure of academic science reinforced this practice, awarding prestige and tenure on the basis of discoveries published in journals and provided openly to the scientific community. The patenting of intellectual property generated by research, while pursued by academics in some fields, was primarily reserved for discoveries made in the commercial sector, which could be developed into marketable products and bring monetary rewards to their inventors. The past two decades have seen an increase in patenting, most notably in the life sciences, by both industry and academic scientists in the U.S. Much concern has been raised that this increase in patenting would create an “anti-commons” effect where basic, non-commercial academic research would be hindered by the imposition of long negotiations and expensive licenses to acquire necessary research inputs from either industry or academia.... |
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